Everything needed to whisk matcha, in six pieces: a ceramic bowl, a bamboo whisk, a ceramic rest for the whisk to dry on, a fine stainless sieve, a bamboo scoop and a bamboo spoon. The bowl is wide and shallow, because a whisk needs room to move across the bottom rather than down into it.
Features
- Wide shallow bowl in speckled indigo glaze, sized for a whisk to move freely
- Bamboo chasen whisk, cut from a single piece with fine prongs
- Ceramic whisk rest, which holds the prongs open as they dry so they keep their shape
- Fine stainless sieve for breaking up clumps before whisking
- Bamboo chashaku scoop and a second bamboo spoon
- Bowl is 11.5 cm across and 7 cm deep, wide enough for the whisk to move
Technical data
| Type | Matcha preparation set |
|---|---|
| Pieces | 6 |
| Bowl material | Ceramic, speckled indigo glaze |
| Bowl diameter | approx. 11.5 cm (4.5 in) |
| Bowl height | approx. 7 cm (2.8 in) |
| Bowl capacity | approx. 350 ml (12 fl oz) to the brim |
| Whisk | Bamboo, single piece |
| Whisk rest | Ceramic |
| Sieve | Stainless steel, fine mesh |
| Scoop | Bamboo |
| Set weight | approx. 900 g (2.0 lb) |
Care and cleaning
- Rinse the whisk in warm water immediately after use and stand it on the rest to dry. Never leave it soaking.
- The bowl is hand wash only. Do not put any part of this set in a dishwasher.
- Bamboo splits if dried on a radiator or in direct sun. Let it dry at room temperature.
What’s in the box
- 1 x matcha bowl
- 1 x bamboo whisk
- 1 x ceramic whisk rest
- 1 x stainless sieve
- 1 x bamboo scoop
- 1 x bamboo spoon
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